In this episode, we pop the top on some Mionetto Prosecco DOC made with organically grown grapes! Listen carefully – you can hear the cork POP!
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The Biokult Rosé Secco 2015 is a sparkling, certified organic 100% rosé of Pinot Noir from Österreich (Austria) that’s a fun yet beautiful cotton candy pink in your glass and smells like fresh strawberry cupcakes. A crisp, effervescent sip reveals a sexy full body and fills your mouth with tart red fruit that has been…
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The 2013 Eric Texier Côtes du Rhône Blanc is 90% Clairette with Grenache Blanc and Marsanne sourced from his organic vineyards in the Rhone Valley of France. Clairette is one of the oldest grape varietals in the south of France. Eric Texier had been trained as a scientist, before he decided to make wine and he produces…
Read MoreThe Honoro Vera Organic Monastrell is produced by Bodegas Juan Gil from organic vineyards in the Jumilla DO in Southeast Spain. Monastrell accounts for 85% of the grapevines planted in Jumilla. Monastrell is known as Mourvedre in France, Mataro in Australia and is the M in GSM. This is designated a “Young” wine, meaning it receives…
Read MoreThe 2010 Pacific Rim Organic Riesling is 99.7% organic sourced from several of Pacific Rims’ sustainable and organic vineyards in Columbia Valley, Washington. In keeping with the all organic nature of this wine, they use natural yeast to start fermentation. When a winemaker uses natural yeast, that means they use the yeast floating in the…
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