The Domaine Ste Michelle NV Brut 2020 is a non-vintage Champagne-style Sparkling wine from Chateau Ste Michelle in the Columbia Valley of Washington. This is a value-priced Bubbly, it lists for $13 and I found it for $8.99 on-sale. Even though it is a reasonably priced Sparkling wine it is produced in the same production style as Champagne (Cava too) which is a rather … [Read more...]
Veuve Monsigny Champagne Rosé
The Veuve Monsigny Champagne Rosé is a $19.99 Aldi exclusive, 65% Pinot Noir, 25% Pinot Meunier, and 10% Chardonnay sourced from vineyards across the Champagne region in France. I imagine when a lot of folks see a store brand twenty buck Champagne they figure that there is no way it can be very good. Most Champagne starts at $35 and goes up and up. And while I have not … [Read more...]
Trader Joe’s Platinum Reserve Sonoma Brut NV (2020)
The Trader Joe's Platinum Reserve Sonoma Brut NV (2020) is a Trader Joe's $14.99 non-vintage blend of Pinot Noir, Chardonnay, and Pinot Meunier sourced from vineyards in Sonoma County AVA in Northern California. The back label says this Bubbly was "produced and bottled by" Rack and Riddle, Healdsburg, California. They are an independent wine company that specializes in … [Read more...]
Mantenere Russian River Chardonnay 2019
The Mantenere Russian River Chardonnay 2019 is a $6.99 Trader Joe's wine sourced from vineyards inside the Russian River Valley AVA which is in turn inside the Sonoma County AVA of Northern California. The trademark for Mantenere is own by Francis Coppola Wines and Mantenere Cellars is located in Geyserville, California. Which also happens to be the home of Coppola Winery. … [Read more...]
Gerard Bertrand Crémant de Limoux Thomas Jefferson Rosé 2017
The Gerard Bertrand Crémant de Limoux Thomas Jefferson Rosé 2017 is a blend of 65% Chardonnay, 20% Chenin Blanc, and 15% Pinot Noir sourced from the Cremant de Limoux AOC section of the Languedoc in southeast France. Limoux is the birthplace of Bubbly/Sparkling wine the monks from the local Abby started making wine with bubbles in the early 1500s. They were making Bubbly a … [Read more...]