The Substance Sb Sauvignon Blanc 2021 is sourced from four vineyards, 43% Caliche Lake Vineyard, 26% Holmason Vineyard, 19% Frenchman Hills Vineyard, and 12% Roza Hills Vineyard all located in the Columbia Valley of Washington. The Substance line of wines is from The House of Smith one of the top producers in the Columbia Valley, they have 200 scores of 95 points or more … [Read more...]
Rebuttel Chardonnay 2021
The Rebuttel Chardonnay 2021 is a $6.99 Trader Joe's exclusive made for them by a winery from Lodi, California, though this wine is a California wine and not AVA designated. You may notice that Rebuttel is misspelled (Rebuttal). The name is a sort of a pun, a butt is an old measurement for wine and spirits and is approximately two Bordeaux-style barrels in size. The … [Read more...]
Kendall Jackson Vintners Reserve Chardonnay 2020
The Kendall Jackson Vintners Reserve Chardonnay 2020 is 100% Chardonnay and has been the best-selling Chardonnay in the US for 29 years in a row. Kendall Jackson is a family-owned winery founded in 1982 and was instrumental in popularizing Chardonnay in America. The Kendall Jackson Vintners Reserve Chardonnay 2020 is sourced from several California AVAs, 54% from Monterey, … [Read more...]
Sunshine Bay Marlborough Sauvignon Blanc 2021
The Sunshine Bay Marlborough Sauvignon Blanc 2021 is a $7.95 wine that is exclusive to Aldi in the US. This is a wine that is sourced from estate vineyards in the Wairau Valley of the Marlborough region in the northern section of New Zealand's South Island. They do not mention which estate produced this wine. The importer C K Skaggs owns the trademark of the Sunshine Bay … [Read more...]
Segura Viudas Brut Cava
The Segura Viudas Brut Cava is a blend of three local grapes, 50% Macabeo, 30% Parellada, and 20% Xarel-lo sourced from vineyards in the Catalunya region of the Penedes DO in eastern Spain. This is their entry-level Cava but does not have entry-level production specifications. Cava is a Sparkling wine made in the Champagne style. That means the second fermentation (where … [Read more...]
