
The 2010 Comoloco (translates to “like mad”) Monastrell is 100% Monastrell sourced from a single vineyard from Jumilla in Southeastern Spain. Comoloco is made by Bodegas Juan Gil, a noted maker of … [Read more...]
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The 2010 Comoloco (translates to “like mad”) Monastrell is 100% Monastrell sourced from a single vineyard from Jumilla in Southeastern Spain. Comoloco is made by Bodegas Juan Gil, a noted maker of … [Read more...]

Sourced from vineyards at the lowest slopes of the Sierra Salinas Mountains in the Alicante Provence in Spain. Made from Monastrall grapes, along with Garnacha Tintorera, Syrah and Cabernet Sauvignon. … [Read more...]

91 points Wine Spectator, 90 points Stephen Tanzer and Robert Parkers’ Spanish Wine Bargain under $20. Imported and custom blended by Eric Solomon, which is always a good sign, wines with Solomon's … [Read more...]

Old World Wines vs New World Wines, Terrior vs Manipulated, Earthy vs Fruity. There has been a bit of a shift happening in the wine world, Australian wine sales are off 23%, stores that used to stock … [Read more...]

This wine is made high in the mountains of the wine region Jumilla, which is currently the hottest region in Spain. The wine is a blend of Monastrell (known as Mouvedre in the U.S.), Cabernet and … [Read more...]
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